Jason and Staff,
    We wanted to thank you and your outstanding staff for a wonderful evening and wedding celebration. Everything was absolutely perfect - we would not have changed a thing. The food was delicious and the family praised it to the "hilt".
Thank You again for making our special evening so wonderful!
Sandy & Jim M.

BY KAY WEST Nashville Lifestyles Italian Renaissance Valentino's Ristorante rises again under its new Neapolitan chef By Kay West • Photos by Matthew H. Starling Even before assuming the title of executive chef of Valentino's Ristorante in August 2006, Paolo Tramontano began chipping away at a menu that had rigidly stood its ground for 15 years. But it took another year for him to convince Kevin Beitter—who, with Ron Kemp, bought out the remaining Valentino partners in...

Wine Spectator Award of Excellence
AAA Four Diamond Award
American Academy of Restaurant and Hospitality Sciences, Five Diamond Award
Mobile Three Star Award
Tennessee Readers' Choice Awards for Best Italian Restaurant City Search Best of Nashville

Fine dining need not be stuffy. With a burst of bold flavor, the perfect ambience and
attentive, kind service, you will have an exceptional experience, or at least that's what
Valentino's diners tell us. Check out what they have to say.
Oh, and once you've had your own Valentino's experience, be sure to add your
comments to your favorite site.

Valentino's Nashville Restaurant Reviews    Friday, 07/21/06 Taste authentic Italian again at Valentino's New chef from Naples is making menu his own BY JIM MYERS Staff Writer I'm often asked to recommend restaurants and the question I like the least is, "Are there any good Italian restaurants in Nashville?" It's a troublesome question because the quick and easy answer is no, not like the best new wave of Italian restaurants of the...